b'Count on us for SEPTEMBER 2020 / THE INKERS MORE, and NOWFAVORITE SUMMER BBQ FOOD? for less1.New York Strip steak with Montreal steak spice.2.I love getting some Memphis-style ribs and corn on the cob. Makes my mouth water just thinking about it! Introducing the Compact OptiCount JV3.Picanha from the grill, with a big glass of well aerated Brunello di Montalcino or (if not available) Amarone di Valpolicella.4.My favorite BBQ food is Maui Style Short Ribs, quick and easy dinner! With a side of roasted Brussel sprouts and jasmine rice.5.I vote for the cheeseburger. But let me clarifyI am talking cheeseburger to the next level where the ground beef is mixed with chunks of cheese and bacon and then topped with a variety of condiments including special sauces. When it comes to a summer BBQ, I want quick gratification. Then its back to the pool or lake.PUBLISHER MARKETING Shawn Brook Theresa Ramsoomair, sbrook@issuesink.com Andres JaramilloEDITOR marketing@issuesink.comAlex Martin CREATIVEamartin@issuesink.com Lesley Nakonechny, Kyle MANAGING EDITOR Dratowany, Theresa Ramsoomair VariabilityMichelle ClarkeCIRCULATION mclarke@issuesink.com Dean French is the enemyof ART DIRECTOR dfrench@issuesink.com quality.Why do Lesley NakonechnyCONTRIBUTORSsome lots process lnakonechny@issuesink.com Joe Funk, Laura Handke, easier than others? Why STAFF EDITORSTreena Hein, Anthony Leddin,is discard higher on some Winand Quaedvlieg, Melissa Marcel Bruins, Michelle Kleiger,Shipman, James Weatherly, lots than others? Count per Ashley Robinson, Marc ZienkiewiczShel Zolkewich pound is like socksone size ADVERTISING/SALES EDITORIAL BOARDfits all, but an image-based seed Craig Armstrong Chris Boomsma, Julie Borlaug,counter shows important differences carmstrong@issuesink.com Bryan Gerard, Rale Gjuric, in physical properties such as size and Dean French Lisa Nichols, Amanda Patin shape.With theOpti-Count + So Much dfrench@issuesink.com More Seed Analyzer count on us for Sam Mostafa smostafa@issuesink.com Information That Makes a DifferenceMAIN OFFICE 1395-A S. Columbia Road PMB 360 Grand Forks, ND 58201-9907PROCESS804-514-9189 SUBSCRIPTIONSI S I O N processvis.comSeed World is published six times a year. North American subscription ratesVare: one year USD $70, two years USD $120. The international rate for oneS E E D S O L U T I O N Syear is USD $200. To subscribe, please email subscribe@issuesink.com.281-276-3600 WANT MORE SEED WORLD? Follow us online at: satake-usa.comSeedWorld.com facebook.com/SeedWorldtwitter.com/seedworldmaglinkedin.com/company/seed-world-mediaPlease recycle where facilities exist.No part of this magazine may be reproduced without the writtenpermission of the publisher. Backlit Count & Measure DataPrinted in the United StatesSEPTEMBER 2020SEEDWORLD.COM /3'