b'2 0 2 020 MOST innovativeplant varietiesVARIETY: ADORACROP: TOMATOBREEDER: HM CLAUSEAdora is a truly unique tomato variety with an abundance of sweetness and flavour thanks to more than seven degrees of Brix (a measure for sugar content). With an authentic Marmande shape and delightfully unique brown colour, ADORA is also natu-rally rich in antioxidants, such as lycopene, beta-carotene and tocopherol, that have a protective effect against major chronic diseases (cancer, cardiovascular disease, diabetes). This variety is also a source of vitamins and minerals, with consuming one ADORA tomato covering a quarter of the daily intake of vitamins A and C. Its high potassium content also helps to reduce high blood pressure. The growers in traditional Spanish production regions use their passion and know-how to deliver top-quality ADORA fruits. Only those tomatoes meeting specific production requirements are worthy of bearing the ADORA label. Customers can always trust the label and be delighted by the taste and colour of this truly inimitable tomato.VARIETY:AF ZORA VARIETY: AGRAM VARIETY: ALOUETTECROP: WHEAT CROP: LINSEED CROP: POTATOBREEDER: AGROTEST FYTO LTD BREEDER: AGRITEC PLANT RESEARCH BREEDER: AGRICOWinter wheat variety AF Zora is charac- Agram is a middle maturing brown seededAlouette is one of the gems in the compa-terized by a black colouration of the grain,variety of linseed with blue colour flower, lowernys recent release of Next Generation which results from a combination of genesto medium stem length, good resistance topotatoes. The variety has a bright and strong for purple pericarp (Pp genes) and bluelodging and high root and stem base resist- red skin, and its long oval tubers have yellow aleurone (Ba2 gene). The black grain hasance to diseases. The seed yield is high withflesh. It offers consumers a delicious texture an extremely high content of anthocyanins,a medium iodine number of 165. The contentand flavour when used in a range of potato almost twice as high compared to blueof unsaturated fatty acids was changeddishes. For growers, Alouette is a strong and and purple grain varieties. It also has anthrough mutation breeding. The alpha linolenichigh-yielding variety under various agro-eco-increased content of phenolic acids andacid content reaches up to 30 %, linoleiclogical conditions. The Next Generation is a total antioxidant capacity. Wheat with a highacid up to 40 %, the content of cyanogenicrange of varieties that is unique because of anthocyanin content is attractive for foodglycosides is very low, and the content oftheir natural resistance to late blight, which is processing industries. High-value pigmentslignans (Secoisolariciresinol) is very high. Thisthe most destructive of all potato diseases. present in the bran layer can easily befavourable combination of fatty acids and highCombined with their exceptional culinary extracted and utilized as functional foodscontent of the lignans predisposes the seedqualities, these varieties hold great promise and natural colourants and can replacefor a high-quality oil that is usable in the foodfor both conventional and organic farming. synthetic dyes currently used in food, drugindustry. For these unique qualities, the varietySince Next Generation potatoes entail a and cosmetics. Additionally, natural additivesis recommended to produce seed for ediblesignificantly lower risk of crop failure, these improve the nutritional value, appearance,oil production, healthy nutrition and bakeryvarieties add to the options available for texture, flavour, and storage propertiesindustry for baking, blending in dough etc. sustainable and healthy food production.of food products. The AF Zora variety is intended for the production of standard and special foods with nutritional benefits.20IEUROPEAN SEEDIEUROPEAN-SEED.COM'