Seed output from Zambia will supply 6.4 million Sub-Saharan African smallholders with high-yielding maize seeds...
Throughout history, the industry has often looked at soil health from a chemistry perspective —...
University plant breeding programs are the epicentre of seed innovation and education. Universities are home...
At the recent Prairie Grain Development Committee (PGDC) meetings in Winnipeg, Ken Jackle, chair of...
The AGRI4POL project, part of Horizon Europe, seeks to transform agriculture from a threat to...
El trigo, el maíz y el arroz son cultivos alimentarios vitales que sustentan la seguridad...
El 5 de marzo, ANPROS y el Instituto de Investigaciones Agropecuarias (INIA) celebraron una reunión...
Thirty-four practices have been assessed for their environmental and climate impacts after screening 14,000 scientific...
The Institute of Molecular and Cellular Biology of Plants (CSIC-UPV) describes the essential role of...
Wheat, maize, and rice are vital food crops that support global food security, providing 50%...
For the first time, SGS Canada made its mark at the North American Seed Fair...
EPO grants new CRISPR/Cas9 Patent to CVC, expanding RNA-Cas9 IP protection for 150+ ERS genomics...
On Feb. 19, the European Commission unveiled its Vision for Agriculture and Food, a bold...
As representatives from over 150 countries gathered in Rome for the resumed session of the...
Scientists at Rothamsted have developed a novel mathematical model for seed germination. The new tool...
During the International Agricultural Show, Philippe Mauguin, President and CEO of INRAE, and Jérôme Le...
This week, more than 14,000 seed samples from 21 genebanks are being stored in the...
Assosementi firmly condemns the destruction of the San Floriano experimental vineyard, where researchers from the...
Checking in with Francesca Garbato, after one year at Euroseeds. A little over a year...
El Instituto de Ciencia y Tecnología Agropecuaria (ICTA), con el apoyo del Programa Consorcio Regional...
The Institute of Agricultural Science and Technology (ICTA), with support from the Regional Agricultural Research...
Join Seed World for an exclusive interview with Charles Miller and Mark Hoogendoorn of Solynta...
The European Food Safety Authority (EFSA) has officially approved water lentils, or duckweed, for production...
Representatives of the Italian agri-food supply chain have called on institutions to create an investment...
A recently published study has made significant advancements in the automated detection of internal seed defects using...
By all accounts, Dave Hansen’s career in agriculture wasn’t something he planned for. “Dave’s journey...
The final conference of the INVITE project, held on Dec. 10 in Brussels, brought together...
Since the mid-1980s, the European Framework Programmes (FPs) have been the main funding tool for...
The regulatory landscape for genome editing remains frustratingly cyclical, despite a decade of effort to...
The market is growing for ornamentals that need fewer inputs. Today’s gardeners want to do...
PHI-base provides a comprehensive resource for deeper insights into pathogens and their hosts. A new...
