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La variedad de quinua Morrillos INTA, desarrollada por investigadores del INTA San Juan, destaca por...
The Morrillos INTA quinoa variety, developed by researchers at INTA San Juan, stands out for...
Mars se asocia con Pairwise para desarrollar cacao más resistente a enfermedades y clima extremo...
El secretario de Agricultura, Julio Berdegué Sacristán, señaló que el gobierno trabaja con pequeños y...
Mexico’s Secretary of Agriculture, Julio Berdegué Sacristán, said the government is working with small and...
El INTA ha trabajado durante décadas en el cultivo de girasol, abarcando manejo, desarrollo de...
INTA has advanced sunflower cultivation by developing hybrids, improving crop management, and enhancing disease resistance...
A Nature Genetics studymaps cis elements in 25 maize hybrids, revealing genetic regions tied to...
INTA San Juan apoya la producción de quinua con una planta única de valor agregado,...
INTA San Juan supports quinoa production with a unique value-added facility, delivering high-quality, international food-grade...
Researchers at Cranfield University are developing pollen- and seed-based genetic engineering methods for tomatoes to...
The Ministry of Agriculture approved AI-powered optical markers for identifying soybean varieties, allowing real-time detection...
Embrapa muestra que la rotación de cultivos, cobertura del suelo y siembra directa pueden reducir...
An Embrapa study shows that crop rotation, soil cover, and direct seeding can reduce or...
There's a revival going on and it's not religious. Alfalfa acres have been shrinking for...
Dutch scientists developed MEANtools, a digital tool that predicts how plants produce specialized metabolites, helping...
Impulsar la agricultura del futuro requiere aumentar productividad, mejorar calidad y reducir impactos ambientales mediante...
The first Digital Agriculture Day held in Argentina on July 24 will showcase AgTech innovations,...
A Nature review outlines how AI and biotechnology—including genome editing, protein design, and high-throughput phenotyping—can...
Oklahoma State University’s latest Clearfield wheat release, Orange Blossom CL+, enters the landscape with a...
At Western Crop Innovations, researchers are rewriting the triticale playbook — and the implications go...
Researchers from CIMMYT visited Brazil to strengthen their partnership with Embrapa on developing climate-resilient wheat....
CIMMYT y Embrapa refuerzan su alianza en Brasil para impulsar el mejoramiento genético del trigo...
Driving $17.8 billion in farm output, the Crop Development Centre proves public research pays big...
Wild tomatoes in the Galápagos are revealing a lost chemical defense that could reshape breeding...
A stress-tolerant hybrid is turning heads south of the border — and it may hit...
InVigor Gold, a new yellow-seeded canola hybrid in Montana, offers heat, drought, and low-soil resilience,...
The James Hutton Institute is a global leader in potato research and breeding, pioneering the...
MPI-MP secures £9.1M from the UK’s ARIA to fund SyncSol, a project focused on optimizing...
Hebrew University and Volcani Institute researchers use drones with thermal and hyperspectral imaging to rapidly...
El trigo impulsa la economía argentina, con INTA desarrollando cultivares de alto rendimiento y resistentes...
INTA’s National Program for Bread Wheat in Argentina develops high-yield, resilient cultivars to support agro-industrial...
The Crop Trust’s 2024 report highlights 20 years of safeguarding crop diversity, including 16 years...
The WheatACE initiative unites Australian and French researchers to boost wheat yields and quality under...
Researchers identify SWEET13 gene as key to boosting sugar production in sorghum millet under saline...
Coloured wheat varieties, like white and purple wheat, offer nutrient-rich, tasty alternatives for whole-grain bread....
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