Seed World Staff

New research from the Hebrew University of Jerusalem suggests that an early-morning “golden hour” in...
A new global research partnership, GAIN-RT, will combine artificial intelligence, genomics, gene editing and field...
Tomato gene SlbHLH70 helped plants survive drought and recover after rewatering by coordinating hormone signalling,...
Crop traits for disease resistance, yield and climate resilience may become easier for breeders to...

Researchers are investigating how fungal pathogens recognise plant surfaces, opening the door to crop-protection strategies...

Crop impacts on biodiversity loss and natural carbon storage are highly concentrated, according to new...
Maize sugar transporters ZmSWEET6a and ZmSWEET6b play key roles in pollen-wall formation and anther cell...
Harper Adams University researchers are identifying drought-resilient vegetables by screening lettuce, brassica, coriander, carrot and...
New research from the University of Göttingen finds that sugar beet drought stress can alter...
China EDV system implementation has begun with MARA publishing the country’s first agricultural plant EDV...
A global meta-analysis of 149 field studies found that crop diversity can increase natural enemies...
Seed health testing from Iowa State University helped a donated shipment of vegetable seed meet...
EFSA’s GMO Panel concluded that RF3 Canola Quality B. juncea is as safe and nutritionally...
Researchers identified a tomato gene that helps plants respond to shade, regulate photosynthesis and maintain...
Research on Xylella fastidiosa is advancing resistant olive cultivars, biological control, insect vector management and...
Investigadores del CONICET identificaron un gen del tomate que ayuda a las plantas a responder...
University of Bonn researchers found that soil degradation is significantly reducing crop yields worldwide. Reversing...
Limagrain has licensed genome-editing technologies from Qi Biodesign for use in field and vegetable crop...
KAUST researchers have developed a gene insertion method that precisely adds large genetic sequences into...
A new wheat genotyping platform at Embrapa Wheat in Brazil is expanding researchers’ capacity to...
Climate change is reducing the nutritional value of major food crops, creating new challenges for...
Una nueva plataforma de genotipado del trigo en Embrapa Trigo automatiza la preparación de muestras...
The UK has approved its first precision-bred potato, moving PiperPlus closer to market. The disease-resistant...
Austria has begun construction of a new AGES research station in Großnondorf to evaluate climate-resilient...
Embrapa researchers are urging farmers to prepare for El Niño in Brazil with measures to...
Embrapa emitió recomendaciones para ayudar a los agricultores a prepararse para El Niño en Brasil....
INTA researchers are evaluating corn in Patagonia with early and ultra-early hybrids in Santa Cruz...
Scottish farmers and growers are being urged to prepare for water scarcity as climate change...
Investigadores del INTA evalúan maíz en Patagonia con híbridos precoces y ultraprecoces en Santa Cruz...

New breeding partnership and federal genomics investment position Canada’s pulse sector to accelerate variety development....

A new review examines how biochar may help protect soil health in continuously cropped solanaceous...

International study maps more than 66,000 structural variants linked to yield, nutrition, insect resistance and...

Discover how the OECD Fruit and Vegetable Scheme creates consistent quality standards, supports fair trade...
HARVEST will bring together more than 60 participants from 19 countries to make agricultural data...
The Netherlands Plant Eco-phenotyping Centre will receive €5.4 million for a five-year upgrade of its...
Hutton Scientific Services has launched a potato virus testing service for the 2026 seed potato...
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